Europolitan

Option 1 - £6.50 pp

Premium Sandwich selection on variety of tasty breads, cheeses & tomato, tuna mayo, ham salad, salami, Chicken salad,

Delicious selection of speciality pizza slices, Mediterranean vegetables, Cheese & Tomato, Ham & Pineapple, Mozzarella Cheese with Red Onion & crumbled gorgonzola.

Quiche Lorraine, traditional and vegetarian,

Savoury sausage rolls

Penne chicken pasta, pasta tossed in herbed olive oil with strips of chicken roasted peppers and Mediterranean herbs

Penne pasta tossed in lightly herbed olive oil and basil, with Feta cheese & roasted peppers.

Tomato & mozzarella salad, coleslaw, couscous, selection of mixed leaf with traditional summer salad

Cookie selection

Option 2 - £7.50 pp

Premium Sandwich selection on variety of tasty breads, cheeses & tomato, tuna mayo, ham salad, salami, Chicken salad,

Delicious selection of freshly made speciality pizza slices, Mediterranean vegetables, Cheese & Tomato, Ham & Pineapple.

Selection of pates x 1 Pate de campagne (v), duck and orange pate, chicken liver and wild mushroom pate With wraps and crusty bread

Quiche Lorraine, traditional and vegetarian,

Savoury sausage rolls

Penne chicken pasta, pasta tossed in herbed olive oil with strips of chicken roasted peppers and Mediterranean herbs

Penne pasta tossed in lightly herbed olive oil and basil, with Feta cheese & roasted peppers.

Tomato & mozzarella salad, coleslaw, couscous, selection of mixed leaf with traditional summer salad

Desserts x 2 . & cookies selection

Option 3 - £8.50 pp

Premium Sandwich selection on variety of tasty breads, cheeses & tomato, tuna mayo, ham salad, salami, Chicken salad, prawn with rose mayo,

Delicious selection of freshly made speciality pizza slices, Mediterranean vegetables, Cheese & Tomato, Ham & Pineapple, Mozzarella Cheese with Red Onion & crumbled gorgonzola.

Selection of pates x 3 Pate de campagne (v), duck and orange pate, chicken liver and wild mushroom pate With wraps and crusty bread

Quiche Lorraine, traditional and vegetarian,

Savoury sausage rolls

Penne chicken pasta, pasta tossed in herbed olive oil with strips of chicken roasted peppers and Mediterranean herbs

Penne pasta tossed in lightly herbed olive oil and basil, with Feta cheese & roasted peppers.

Tomato & mozzarella salad, coleslaw, couscous, selection of mixed leaf with traditional summer salad

Desserts x 2 . & cookies selection After dinner mints

Need to impress your clients or directors with a working lunch? Need to reward delegates at a conference? Refresh guests at a seminar? Staff lunches and Meetings? Or simply need delicious nibbles for a reception? Then our daily delivery service provides the perfect solution, providing quality food and service at competitive prices.

We offer a wide selection of freshly prepared sandwich platters, hot & cold buffets, breakfast & formal dining solutions as well as a vast range of additional services.

Deliveries:

Delivery is free for orders of 10 covers or more within a 10 mile radius of our base in Liverpool
Delivery for orders under 10 covers and within a 10 mile radius of our Liverpool base is £10.00
For deliveries outside of this area please contact us for a competitive quote.

Breakfast:

Available for delivery from 7.30am - 10.30am

Suggested Menus

All prices are based on a minimum order for 10 covers or more for orders of less than 10 covers please add £1.00 per cover to the menu price.

Menu 1 - £4.25 per head Selection of breakfast pastries & fruit platter Fruit Danish, almond croissants, American muffins & pain au raisin Fresh fruit bowl	Menu 2 - £5.25 per head Selection of large Danish pastries, Apple & Cinnamon, blueberry, pear & Strawberry Bacon butties, Served warm in soft white rolls with brown & tomato sauce Fresh fruit bowl
Menu 3 - £6.50 per head Selection of open bagels Smoked salmon, cream cheese & chive, egg mayonnaise & cress, smoked ham, cream cheese & cucumber (2 items per head) Fresh fruit bowl	Menu 4 - £7.75 per head Apple & Cinnamon Danish pastries Assortment of continental cold meats & cheeses, fresh tomato & cucumber slices all served with morning rolls, croissants, preserves & butter Bowls of Greek yoghurt, served with honey & fresh berries

Morning nibbles & additional items, all can be added to any of the above menus

£1.25 per item per head
Selection of mini Danish pastries
Mini muffin selection
Mini croissants, served with butter & preserves

£1.50 per item per head
Mini ham & cheese croissant
Mini cheese & tomato croissant
Mini smoked salmon bagel
Mini egg & cress bagel
Mini cream cheese bagel

Morning drinks

Orange juice £1.50 per litre (6 glasses)
Still or sparkling mineral water £1.50 per litre (6 glasses)
Fresh filter coffee £1.50 per head
English tea £1.25 per head
Fruit tea selection £1.50 per head
Herbal tea selection £1.50 per head
Bucks fizz £2.25 per head (minimum order of 10 covers)

Sandwich Platters:

Freshly prepared platters with a selection of delicious fillings, Vegetarian options labelled & served separately.

Suggested Menus:

All prices are based on a minimum order for 10 covers or more for orders of less than 10 covers please add £1.00 per cover to the menu price.

Menu 1 - £4.95 per head Assorted quarter cut sandwiches, served on farmhouse white & wholemeal breads (1&1/2 rounds per head) Lightly salad kettle crisps Mini cake selection or Fresh fruit bowl

Menu 2 - £5.45 per head Selection of open rolls & Bagels (allowing 3 per cover) Tortilla chips served with guacamole dip Mini Danish selection or Fresh fruit bowl

Menu 3 - £5.95 per head Selection of filled wraps Served on plain & spinach tortillas (allowing 2 per cover) Crudities served with a selection of dips Mini muffin selection or Fresh fruit bowl

Lunch nibbles & additional items, all can be added to any of the above menus

£1.25 per item per head
Kettle crisps
Prawn crackers
Tortilla chips
Hummus served with pitta bread triangles
Mixed salted nuts

£1.50 per item per head
Selection of mini dim sum with sweet chilli dipping sauce
Sausage rolls
Cocktail chicken satay with peanut dip
Vegetable spring rolls
Prawns wrapped in filo, with lemon mayonnaise dip
Thai chicken skewers
Cocktail sausages, roasts in honey & mustard
Mini roast vegetable kebabs
Assorted home made quiche selection

Dessert ideas:

£1.50 per item per head
Assorted baby cake selection.
Chocolate brownies, flap jacks & mini muffins
Assorted cookie selection
Lemon tart
Cherry tart
Caramel slice
Assorted mini Danish selection
Exotic fruit skewers, served with cointreau flavoured cream dip

Lunch drinks

Orange juice £1.50 per litre (6 glasses)
Still or sparkling mineral water £1.50 per litre (6 glasses)
Fresh filter coffee £1.50 per head
English tea £1.25 per head
Fruit tea selection £1.50 per head
Herbal tea selection £1.50 per head
Wine: we hold a range of red & white wine in stock with prices starting from £6.95 per bottle

Any menu can be rearranged to suit your taste or budget. We will be pleased to quote for any specific food requirements or special diets. We require your order by 12.00 noon the previous working day (Friday for a Monday delivery). Buffets are presented fully garnished on platters, charges at £1.00 each . Refrigerated Delivery is free within the London EC postal areas on orders of £40.00 and over ex VAT. Prices do not include VAT.

Buffet Menus

Sandwich Finger Buffet Menu 1 £6.25 per head ~*~ Assorted Quarter cut sandwiches on farmhouse white and wholemeal breads, filled with a selection of home cooked meats, tuna or smoked salmon and vegetarian fillings, Allowing 1 1/2 rounds per person ~*~ Chicken Satay, served with peanut dipping sauce ~*~ Cheese, Tomato & Basil Quiche (Vegetarian option) ~*~ Assorted Kettle Crisps ~*~ Assorted Mini Danish pastries or Fresh fruit basket ~*~ Orange Juice, Still & Sparkling Mineral Water	Finger Buffet Menu 2 £7.25 per head ~*~ Assorted open Baguettes, Sliced white & wholemeal baguettes served open and topped with fresh salad and a selection of home cooked meats, tuna and vegetarian fillings. Allowing 3 per person ~*~ Piglets in blankets ~*~ Chicken Satay, served with peanut dipping sauce ~*~ Mini vegetable Spring Rolls ~*~ Assorted Kettle Crisps ~*~ Assorted cake selection ~*~ Fresh fruit basket ~*~ Orange Juice, Still & Sparkling Mineral water ~*~
Ploughman's Lunch £8.00 + VAT per person ~*~ Platter of English cheeses Honey roast ham served with piccalilli Sweet pickle, buffet scotch eggs, pickled onions, gala pie and summer salad All served with crusty white and brown breads and butter ~*~ Dessert (Please select one dessert from our dessert menu) Or Fresh Fruit Basket ~*~ Orange Juice, Still & Sparkling Mineral Water ~*~	Cold Fork Buffet Menu 1 £8.25 per head ~*~ Horns of home cooked, Roast Sirloin of Beef, Honey Roast Ham and Norfolk Turkey All served with horseradish sauce, Wholegrain Mustard and Cranberry sauces ~*~ Vegetarian choice Cheese & Onion Quiche ~*~ All served with a selection of our freshly made salads (Please see our salad ideas and choose four of your choice) Accompanied with a selection of salad dressings ~*~ Freshly baked French bread and butter ~*~ Dessert (Please select one dessert from our dessert menu) Or Fresh Fruit Basket ~*~ Orange Juice, Still & Sparkling Mineral water ~*~
Cold Fork Buffet Menu 2 £9.75 per head ~*~ Poached fillets of Scottish Salmon, served with Lemon Wedges and Tartar Sauce ~*~ Platters of assorted home cooked meats to include: Roast sirloin of Beef, Honey Roast Ham and Norfolk Turkey Served with a selection of sauces ~*~ Vegetarian option ~*~ Baby Asparagus and Goats Cheese Tarts, served with Red Onion Marmalade ~*~ All served with a selection of our freshly made salads (Please see our salad ideas and choose four of your choice) Accompanied with a selection of salad dressings ~*~ Freshly Baked French Bread and Butter ~*~ Dessert (Please select two desserts from our dessert menu) Or Choose one dessert and fresh fruit basket ~*~ Orange Juice, Still & Sparkling Mineral water ~*~	Hot Fork Buffet Menu £12.00 per head For one meat and one vegetarian option ~*~ £15.00 per head For two meat choices and one vegetarian option ~*~ Meat dish options ~*~ Braised prime beef steak cooked in a rich Guinness sauce ~*~ Seared breast of Chicken, served in a tarragon and white wine cream sauce ~*~ Traditional Beef Chilli-Con-Carne ~*~ Thai Green Chicken Curry ~*~ Beef Bourguignon ~*~ Pork Hock, diced pork gently braised in an apple & cider gravy ~*~ Vegetarian Options ~*~ Wild Mushroom Stroganoff ~*~ Red Thai Vegetarian Curry ~*~ Sweet & Sour Oriental Vegetables ~*~ Mediterranean Vegetables with Apricots and Almonds in a rich Red Wine Sauce ~*~ All served with Fresh Herb Scented Rice ~*~ Mixed Green Leaf Salad topped with Croutons Beef Tomato Salad ~*~ Freshly Baked Bread Rolls & Butter ~*~ Dessert (Please select one dessert from our dessert menu) ~*~ Orange Juice, Still and Sparkling Mineral Water or Coffee and English Tea selection ~*~

Minumum Note: The entire range of canapes from a menu are not provided, only a selection will be delivered. Canapes Catering order amount of 10 people per order.

Delicious small bites for every type of party or event.

We have specially tailored menus for you to choose from please request selection we tailor our menu to enhance occasion, venue, and season. A minimum selection of 8 canapes per person will be provided from the menus, the variety of which will increase depending on quantity.

Any menu can be rearranged to suit your taste or budget. We will be pleased to quote for any specific food requirements or special diets. We require your order by 12.00 noon the previous working day (Friday for a Monday delivery). Buffets are presented fully garnished on platters, charges at £1.00 each . Refrigerated Delivery is free within the LIVERPOOL postal areas

Cocktail Mediterranean menu £15 per guest

10 piece (7 savoury & 3 sweet)

Dry Nibble
Olive
Gardener's basket: raw vegetables & pickle

Cold Bites
Parmesan Biscuit Pesto Serrano Ham
Corn-fed Chicken, Apricot and Coriander
Skewer of Foie Gras with fresh fig
Financier with Olive and chiffonade of sweet Salmon

Mini Sandwich
Marinated Prawn and Guacamole

Bruschetta
Cream of Ceps, Catalan Chorizo
Caviar of Aubergine, marinated fresh Anchovy

Rye Surprise
Ricotta, Tomatoes confit with Green Pesto

Hot Bites
Mini Pizzetta with green and black Olive
Tiger Prawns in green Curry

Sweet
Assortment of fresh Petit Four
Choux au Chocolate, Coffee, Tea
Seasonal Tartlet fruit
Fruit Jelly
Lemon Tartlet
Exotic Fruit tartlet

A platter consists of 8 rounds, which is generally suitable for 4 male.uk guests, or 6 female/mixed guests. All platters are presented fully garnished and sandwiches include appropriate salads & dressings. A charge of £1.00 is made for each disposable platter.

Sandwich selection "A" @ £15.00 plus VAT to include a selection from: Tuna Mayonnaise, Seafood Cocktail, Gammon Ham, Turkey Breast, Mild English Cheddar & Egg Mayonnaise etc. Served on a mixture of Wholemeal, Granary & White breads.

Sandwich selection "B" @ £20.00 plus VAT. to include a selection from: Smoked Salmon, Fresh Prawns, Roast Chicken & stuffing, Roast Aberdeen Angus Beef Sirloin, Roast Pork, Mature English Cheddar, Mozzarella, Avocado & Tomato etc. Served on a mixture of Wholemeal, Granary & White breads plus Focaccia/Ciabatta or Panini.

Sandwich selection "C" @ £25.00 plus VAT. to include a selection from: Fresh white Crabmeat, Prawn Avocado, Smoked Chicken & Bacon, Parma Ham, Roast Duck, Pastrami, Stilton & Grape, Buffalo Mozzarella, sun-dried Tomatoes & Rocket etc. Served on a mixture of Wholemeal, Granary & White breads plus Focaccia/Ciabatta or Panini.

The following SAMPLE menus are intended as a guide only. Items can be re-arranged to suit your tastes or we will be pleased to create a new menu for your next function. All menus are for a minimum of 6 guests.

MENU 1

Garlic & Chilli King Prawns

King Prawns cooked in chilli & garlic oil served with sliced Ciabatta & butter

Lamb Cutlets

Succulent lamb cutlets with seasonal veg deep fried pommes & straw onions with red wine jus

Proffiteros

Proffiteros topped with chocolate sauce served with ice cream

(Seasonal veg baby carrots sugar snaps green beans and broccoli)

MENU 2

Warm brie & Bacon salad

A generous portion of French brie & bacon on a bed of rocket & radicchio lettuce sun dried tomatoes covered with pine nuts and olive oil

Chicken glazed with honey & thyme

French trimmed chicken quarter glazed with honey & thyme served with mange tout baby corn & Jersey royal potatoes

Eaton Mess

An age old dessert of pavlova creme fraiche fruits of the Forrest, with fruit coulis combine to make this unique dessert

MENU 3

Caesar salad

Sweet romaine lettuce served chicken, bacon & parmesan shavings crotons & Caesar dressing

Poached salmon crushed new potatoes served with Mediterranean salsa

Fillet of poached salmon served with crushed new potatoes, olives, thyme, & olive oil, with med salsa cucumber red peppers pine nuts mint & olive oil

Cheese Cake

Cheese cake topped with summer fruits with cordon of coulis