Europolitan

About Europolitan

Europolitan was formed in 2003 by a chef who is committed to the belief that quality food, drink and service are essential parts of a successful party, conference or meeting. That's why pride, passion and professionalism are staple ingredients in everything that we serve. Whether a sumptuous wedding simple buffet or a lavish corporate banquet, we try harder to offer the extra impact that will elevate your occasion and make it special.

Quality & Freshness

Even if faced with limitations of time or budget, corners are never cut and standards never compromised. So from developing your catering plan to delivering a fast and friendly service on the day, you and your guests will get more than expected.

Our goal is to provide imaginative catering of the highest possible standard using only the best quality ingredients. We are equally adept at providing a service ranging from freshly made sandwich platters to formal silver service luncheons. Being a small company we are more flexible and are able to meet most challenges demanded of us. This includes working evenings, weekends and bank holidays -

Frequently Asked Questions

Do you provide an outside catering service dinner parties, weddings, functions etc?

Yes we provide full outside catering and event consultation service from intimate dinners to large party's details available on request. Check our Buffet Selections page for further details.

Would you provide recipes for your meals to the public?

Yes most certainly, how ever there are one or two company secrets all chefs has them, for instance our Pizza sauce & dough, and our European classic dishes that have a special ingredient here and there that will remain a secret "sorry"

Are all your dishes of European origin and do you only serve European food?

Yes all our dishes are from Europe, and yes all our future menus will come from European countries we now have more that 25 countries to choose so there is a wide choice we have for the future